Three Cheese Cauliflower & Broccoli Pie
with a garlic & thyme crumb
Cauliflower and broccoli in an extra mature Cheddar, Red Leicester and Emmental cheese sauce with Dijon mustard, baked in seeded shortcrust pastry, topped with breadcrumbs, garlic purée and thyme.
Nutritional Highlights
Cooks in 20 mins
Freezable
Serving Size 1 Person
Veggie
Nutritional Information
Energy
1033 KJ / 248 KCAL
Fat
14.7g
Saturates
5.5g
Carbs
18.7g
Sugars
1.7g
Fibre
2.4g
Protein
9.1g
Salt
0.70g
Energy
2066 KJ / 495 KCAL
Fat
29.3g
Saturates
11.0g
Carbs
38.3g
Sugars
3.5g
Fibre
4.8g
Protein
18.2g
Salt
1.4g
Ingredients
Cauliflower (16%), Wheat Flour (Calcium Carbonate, Iron, Vitamin B3, Vitamin B1, Folic Acid), Rehydrated Whole Milk, Broccoli (10%), Onions, Extra Mature Cheddar Cheese (Milk) (6%), Red Leicester Cheese (with Colour: Beta Carotene) (Milk) (6%), Potato, Water, Mature Cheddar Cheese (Milk), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Whipping Cream (Milk), Cannellini Beans, Emmental Cheese (Milk) (3%), Wholemeal Spelt Flour (Wheat), Oats, Dijon Mustard (2%) (Brown Mustard Seeds, Spirit Vinegar, Salt), Garlic Purée, Butter (Milk), Butternut Squash Purée, Cornflour, Thyme, Brown Linseeds, Golden Linseeds, Poppy Seeds, Salt, Potato Starch, Black Pepper, Chilli Powder, Paprika
All ingredients are suitable for Vegetarians. However, this product is made on a site where we also handle Non-Vegetarian products.
Allergens
For details of all allergens handled in our bakery, please visit our FAQs.
