Whipped Greek Feta & Roasted Tomato Quiche
with spinach
Seeded spelt shortcrust pastry with Greek feta, spinach, ricotta, tomato purée and a free-range egg filling, topped with roasted cherry tomatoes and crumbled Greek feta.
Nutritional Highlights
Freezable
Serving Size 1 Person
Veggie
Nutritional Information
Energy
923 KJ / 221 KCAL
Fat
12.1g
Saturates
5.7g
Carbs
22.4g
Sugars
3.6g
Fibre
2.4g
Protein
7.2g
Salt
0.99g
Energy
1430 KJ / 343 KCAL
Fat
18.7g
Saturates
8.8g
Carbs
34.7g
Sugars
5.5g
Fibre
3.7g
Protein
11.2g
Salt
1.54g
Ingredients
Water, Wheat Flour (contains Calcium Carbonate, Niacin, Iron, Thiamin), Onions, Feta Cheese (Milk) (12%), Free-Range Whole Egg, Spinach (8%), Marinated Tomatoes (8%) (Roasted Cherry Tomatoes, Sunflower Oil, Salt, Garlic, Oregano), Ricotta Cheese (Milk), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Wholemeal Spelt Flour (Wheat), Cannellini Beans, Dried Skimmed Milk, Tomato Purée, Butternut Squash Purée, Whipping Cream (Milk), Cornflour, Butter (Milk), Salt, Garlic Purée, Brown Linseeds, Golden Linseeds, Poppy Seeds, Cayenne Pepper, Paprika
