FEATURED

Why We Love Pie

  • 23rd January 2019
  • Higgidy

“Whether you love the soggy gravy drenched pastry on the bottom of your pie or the crispy baked pastry on the top, nothing beats the versatility of a lovingly made good British pie” - Camilla

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fareshare

Helping Others Over The Christmas Period

  • 13th November 2018
  • Higgidy

A key Higgidy value, which we all follow, is simply to be kind. Whether it be a colossal act of kindness, or a humble pie full of good manners.

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Why Sitting Down for dinner is important

Why sitting down for a family meal is close to our hearts

  • 5th November 2018
  • Higgidy

Here at Higgidy, we’re firm believers that food brings people together — it's also more enjoyable in good company.

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Passionate about pumpkins?

Passionate About Pumpkins?

  • 31st October 2018
  • Higgidy

Halloween means pumpkins are everywhere! We've compiled a list of ways to make use of them

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cookbook

The Higgidy Cookbook

  • 3rd October 2018
  • Higgidy

Our new-look cookbook is now available – let’s get cooking!

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BHWT

Fanatical over free-range

  • 19th September 2018
  • Higgidy

We're pleased to say that we use free-range eggs in our recipes...

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