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Nutrient Dense Extra Mature Cheddar & Spinach Mini Muffins

Savoury bite-size muffins made with spinach, extra mature Cheddar cheese, cottage cheese, Eatlean Protein® cheese, grated carrot and butternut squash purée with free-range eggs and a pinch of turmeric and chilli powder.

Nutritional Highlights

Source of protein

Veggie

colander
Tomatoes on the vine

Nutritional Information

Energy

846 KJ / 202 KCAL

Fat

9.0g

Saturates

3.6g

Carbs

15.9g

Sugars

2.5g

Fibre

3.6g

Protein

12.5g

Salt

1.56g

Energy

366 KJ / 87 KCAL

Fat

3.9g

Saturates

1.6g

Carbs

6.9g

Sugars

1.1g

Fibre

1.6g

Protein

5.4g

Salt

0.68g

Ingredients

Spinach (28%), Free-Range Whole Egg, Carrot, Wholemeal Spelt Flour (Wheat), Extra Mature Cheddar Cheese (Milk) (11%), Cottage Cheese (Milk) (9%), Wheat Flour (Calcium Carbonate, Iron, Vitamin B3, Folic Acid, Vitamin B1), Eatlean Protein Cheese (Milk) (6%), Butternut Squash Purée, Medium Fat Soft Cheese (Milk), Rehydrated Whole Milk, Whole Milk, Rapeseed Oil, Raising Agents: Disodium Pyrophosphate, Sodium Bicarbonate, Salt, Potato Starch, Black Pepper, Chilli Powder, Paprika, Ground Turmeric

Allergens

For allergens, including cereals containing gluten, see ingredients in bold.
Also, not suitable for consumers with a Mustard or Fish allergy.
For details of all allergens handled in our bakery, please visit our FAQs.