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Creamy tzatziki-inspired dressing

Creamy, fresh and wonderfully versatile, this tzatziki-inspired dressing brings a fresh burst of flavour to any dish.

Serves:

2 people

Equipment:

  • Food processor or a blender

Ingredients

  • 200g Greek yoghurt

  • 60g Greek feta, roughly chopped

  • Finely grated zest and juice of 2 limes

  • 1/2 bunch fresh coriander

  • 1 clove garlic, peeled and roughly chopped

  • A generous pinch of red chilli flakes (optional)

  • 4 tablespoons olive oil

  • 2 tablespoons water

Method

  1. 1

    Add the Greek yoghurt, Greek feta and coriander to a food processor and blend until smooth.

  2. 2

    Add the lime zest and juice, garlic, red chilli flakes, olive oil and water, then blend again until fully combined and smooth.

  3. 3

    Taste and adjust seasoning if needed. Add a little extra water, a tablespoon at a time, blending between additions, until you reach your desired consistency.