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Greek Feta & Chargrilled Red Pepper Rolls

with a slow-roasted tomato crumb

Nutritional Highlights

Cooks in 12 mins

Twin Pack

Veggie

colander
Tomatoes on the vine

Nutritional Information

Energy

1414 KJ / 340 KCAL

Fat

19.3g

Saturates

11.4g

Carbs

30.6g

Sugars

1.3g

Fibre

2.4g

Protein

9.9g

Salt

1.32g

Energy

763 KJ / 184 KCAL

Fat

10.4g

Saturates

6.1g

Carbs

16.5g

Sugars

0.7g

Fibre

1.3g

Protein

5.3g

Salt

0.71g

Ingredients

Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (Milk), Chickpeas, Feta Cheese (Milk) (8%), Free-Range Whole Egg, Extra Mature Cheddar Cheese (Milk), Chargrilled Red Peppers (4.5%), Red Peppers (4.5%), Ricotta Cheese (Milk), Slow Roast Red Pepper Tapenade (Slow Roasted Peppers, Rapeseed Oil, Tomato Concentrate, Olive Oil, Salt, Concentrated Lemon Juice, Garlic, Sugar), Free-Range Egg Yolk, Emmental Cheese (Milk), Salt, Butternut Squash Purée, Parsley, Millet, Slow Roast Tomatoes (Slow Roast Tomatoes, Tomato Concentrate, Sunflower Oil, Olive Oil, Salt, Oregano, Garlic Powder, Sugar), Garlic Purée, Black Pepper, Cayenne Pepper, Rapeseed Oil, Yeast

Allergens

Wheat, Milk, Egg.

Also, not suitable for those with a Mustard or Fish allergy. For details of all allergens handled in our bakery, please visit our FAQs.