Marinated Chicken Tikka Masala Pie
All-butter shortcrust pastry filled with tender British free-range chicken and tomatoes in a creamy tikka masala sauce, hand-finished with a crisp, all-butter puff pastry lid and a sprinkle of mixed seeds and smoked sea salt.
Nutritional Highlights
Cooks in 20 mins
Freezable
Serving Size 1 Person
Nutritional Information
Energy
1115 KJ / 268 KCAL
Fat
14.8g
Saturates
6g
Carbs
23.6g
Sugars
2.6g
Fibre
2.3g
Protein
10.2g
Salt
0.78g
Energy
2230 KJ / 535 KCAL
Fat
29.6g
Saturates
12.2g
Carbs
47.2g
Sugars
5.1g
Fibre
4.7g
Protein
20.4g
Salt
1.55g
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), British Free-Range Chicken (22%), Water, Tomatoes, Onions, Butter (Milk), Tomato Purée, Rapeseed Oil, Whipping Cream (Milk), Cannellini Beans, Butternut Squash Purée, Ground Spices, Free-Range Egg Yolk, Chicken Stock (Chicken, Yeast Extract Powder, Salt, Chicken Fat, Brown Sugar, Lemon Juice Concentrate, Water, Leek Powder, Onion Powder, Black Pepper Extract, Sage Extract), Lemon Juice, Salt, Cornflour, Garlic Purée, Golden Linseeds, Cayenne Pepper, Brown Linseeds, Poppy Seeds, Fennel Seeds, Smoked Sea Salt, Ground Black Pepper, Garlic Powder, Black Onion Seeds
Allergens
Milk, Wheat & Egg.
Also, not suitable for those with a Mustard allergy.
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