Spinach & Feta Spanakopita Veggie ROLLS
Camilla’s all-butter puff pastry, brimming with Greek feta, tender spinach, a squeeze of lemon and a hint of mint, sprinkled with polenta and kale.
- Per 100g
- Per Roll
Of an adult's daily allowance
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Spinach (14%), Water, Cannellini Beans, Butter (Milk) (13%), Feta Cheese (Milk) (10%), Free Range Whole Egg, Mature Cheddar Cheese (Milk), Sautéed Onion (Onions, Rapeseed Oil), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Crème Fraîche (Milk), Free Range Egg Yolk, Quinoa Flakes, Polenta (1%), Lemon Peel (<1%), Salt, Mint (<1%), Curly Kale (<1%), Garlic Purée, White Pepper, Vegetable Stock (Salt, Sugar, Yeast Extract, Dried Vegetables (Onion, Leek, Carrot), Sunflower Oil, Turmeric, Black Pepper, Parsley), Cornflour
For allergens, including cereals containing gluten, see ingredients in bold. Made on a site that handles sesame seeds.
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“Have just discovered your spinach & feta spanakopita veggie rolls WOW! Simply the tastiest veggie rolls I have ever tasted. Pastry was light,crisp and tasted amazing. ”27th May 2018