Free Range Chicken PIE with Ham & Leeks

Free-range chicken and outdoor-bred ham in our creamy leek and wholegrain mustard sauce, topped with Camilla’s all-butter puff pastry

Also available at Amazon Fresh and Booths

  • Nutrition:
  • /
  • Energy
  • 1120kj/268kcal
  • Fat
  • 15.9g
  • Saturates
  • 8.9g
  • Carbs
  • 21.4g
  • Sugars
  • 1.4g
  • Fibre
  • 1.2g
  • Protein
  • 11.1g
  • Salt
  • 0.77g

Of an adult's daily allowance

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Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Free Range Chicken (18%), Water, Butter (Milk), Onion, White Mushroom (8%), Bacon Lardons (7%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Chestnut Mushroom (5%), Single Cream (Milk), Porcini Mushroom (2%), Curly Kale (2%), Rapeseed Oil, British Chicken Stock, Pearl Barley (1%), Medium Fat Hard Cheese (Milk), Dijon Mustard, Breadcrumbs (<1%) (contains Wheat), Free Range Egg Yolk, Garlic Purée, Chopped Thyme, Salt, Chopped Parsley (<1%), Ground Black Pepper, Ground Cayenne Pepper


For allergens, including cereals containing gluten, see ingredients in bold. Made on a site that handles sesame seeds.

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A pie for your thoughts

Tell us what you think of this recipe and we'll put your name in the hat to win Higgidy goodies.

Debra said:

“Just shared your Chicken Pie as lunch on our long journey to visit family and it’s so good I’m emailing you! Very tasty and pleased it was free range chicken & outdoor bred ham. I will purchase again. ”

25th February 2019

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