Moroccan Spiced Aubergine PIE

Chargrilled aubergines, Greek feta, raisins and red peppers in Camilla’s spicy tomato sauce, topped with crisp filo pastry

  • Nutrition:
  • /
  • Energy
  • 831kJ/199kcal
  • Fat
  • 10.7g
  • Saturates
  • 2.1g
  • Carbs
  • 22.0g
  • Sugars
  • 3.3g
  • Fibre
  • 2.1g
  • Protein
  • 4.4g
  • Salt
  • 0.90g

Of an adult's daily allowance



Water, Aubergine (16%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Onion, Filo Pastry (8%) (Wheat Flour, Water, Cornflour, Salt, Dextrose, Preservative: Potassium Sorbate), Red Pepper (8%), Chopped Tomatoes (7%) (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Feta Cheese (Milk) (6%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Chickpeas (Chickpeas, Water, Salt), Spelt Flour, Garlic Purée, Butter (Milk), Raisins (1.5%) (Raisins, Sunflower Oil), Rapeseed Oil, Wheat Flour, Free Range Egg Yolk, Tomato Purée, Polenta, Vegetable Stock (Salt, Sugar, Yeast Extract, Dried Vegetables (Onion, Leek, Carrot), Sunflower Oil, Turmeric, Black Pepper, Parsley), Brown Linseeds, Golden Linseeds, Salt, Poppy Seeds, Mint, Paprika, Ground Coriander, Ground Cumin (<1%), Cinnamon, Smoked Paprika (<1%), Cayenne Pepper, Black Pepper


For allergens, including cereals containing gluten, see ingredients in bold.
Made on a site that also handles sesame seeds.


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