British Beef, Stilton and Sussex Ale Pie

- Slow-cooked beef stew with mushrooms
- Tangy Tuxford & Tebbutt Stilton
- Camilla’s all-butter shortcrust pastry
- Topped with grainy mustard mash
  • Nutrition:
  • /
  • Energy
  • 977kj/234kcal
  • Fat
  • 12.1g
  • Saturates
  • 6.5g
  • Carbs
  • 21.3g
  • Sugars
  • 1.6g
  • Fibre
  • 1.4g
  • Protein
  • 11.1g
  • Salt
  • 0.67g

Of an adult's daily allowance

Also available at Musgrave and Amazon

Ingredients

Potato (33%), Beef (26%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Onion, Butter (Milk) (7%), Tuxford & Tebbutt Stilton (Milk) (6%), White Mushroom (4%), Water, Mature Cheddar Cheese (Milk), Ale (Barley) (2.5%), Rapeseed Oil, Wheat Flour, Wholegrain Mustard (Water, Mustard Seeds, White Wine Vinegar, Salt, Cinamon, Pimento), Medium Fat Hard Cheese (Milk), Cornflour, Worcestershire Sauce (Malt Vinegar, Black Treacle, Water, Tamarind, Salt, Onion Powder, Garlic Powder, White Pepper, Pimento, Ginger, Paprika, Clove), Beef Stock (Beef, Flavouring, Salt, Tomato Purée, Molasses, Lemon Juice Concentrate, Dried Onion), Colour: Plain Caramel, Salt, Thyme, Black Pepper, Cayenne Pepper

Allergens

For allergens, including cereals containing gluten, see ingredients in bold.

Emma said:

“I recently tried your British Beef, Stilton and Sussex Ale Pie for the first time and wanted to let you know how bloomin' delicious it was! I enjoyed every mouthful.”

7th April 2017

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