Higgidy

Baby Quiche

by Jacqui M. on the 11th of July 2012

From the Higgidy Kitchen
A baby quiche’n
Spinach and feta
What could be better?
Tasty cheese and a dash of mustard
Mixed together in savoury ‘egg custard’
Tossed green salad and a half of beer
Perfect lunch this time of year!

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