British Beef, Stilton & Ale Pie
Our traditional short crust pastry case is deep filled with a rich steak, ale and English Stilton stew, then topped with a heap of potato mash. Our stew is simply made with carefully selected cuts of British chuck steak simmered very slowly with in a rich beef stock with a generous slug of ale.
What we suggest...
When we really want to look like serious cooks we pop the higgidy Beef, Stilton and Ale Pie in the oven and get busy making some Garlicky Green Beans. With a big glass of red wine it's got to be one of the best ways to end your day
Garlicky Green Beans
- 500g / 1 lb green beens
- 2 tbsp olive oil
- 1 tbsp butter
- 2 coarsely chopped garlic cloves
- a little grated lemon peel and a squeeze of the juice
- Cook beans in large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Run them under cold water to cool.
- Melt the butter with the olive oil in heavy large skillet over medium-high heat.
- Add garlic; stir for 30 seconds. Add beans; sautÃ© until heated through, about 5 minutes.
- Stir in lemon peel and squeeze of lemon juice. Season with sea salt and cracked black pepper. Can be served hot or at room temperature.
|Per 100g||Per 280g Pie|
|(of which sugars)||1.2.g||3.3g|
|(of which saturates)||6.2g||17.4g|
Beef, Stilton & Ale Stew [48%], Potato Mash [31%], Shortcrust Pastry [19%].
Beef, Stilton & Ale Stew contains: British Beef Steak (50%), Onion, Tuxford & Tebbutt Stilton (12%), Mushroom (8%), Ale (5%), Beef Stock (Beef Bones & Meat, Water, Tomato Paste, Onion, Carrot), Wheat Flour, Worcestershire Sauce (Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onion, Garlic, Spices, Flavourings), Cornflour, Colour: Plain Caramel, Thyme, Salt, Black Pepper.
Potato Mash contains: Potato (85%), Mature Cheddar Cheese, Wholegrain Mustard (Water, White Wine Vinegar, Brown Mustard Seeds, Salt, Cinnamon, Pimento), Rapeseed Oil, Olive Oil, Salt.
Shortcrust Pastry contains: Wheat Flour, Water, Butter, Non-Hydrogenated Vegetable Shortening, Medium Fat Hard Cheese, Cayenne Pepper, Salt..Allergens:
Gluten, Fish, Milk, Mustard, Wheat, Barley
May contain traces of nuts or sesame seed.